Pillsbury Short-Cuts

In my family Fruit Pizza is a regular on the menu during the summer. How could you not? With all the fresh fruit available during the warmer months, fruit pizza is a great way use up fresh produce. Pillsbury's short cut for mini fruit pizzas is AWESOME! Who likes rolling out sugar cookie dough in hot weather? It never works - always sticks to the counter!! Beyond frustrating! Why not try pre-cut sugar cookie dough and make individual mini pizzas? My mother in-law stuck this adorable little cookbook for desserts into my Easter basket this year and its been chocked full of great short cuts for quick and easy desserts. Here's the recipe for Mini Fruit Pizzas.

1 package refrigerated sugar cookies (usually 24 cookies)
1 package cream cheese, softened (8 oz box)
2 TBS frozen limeade concentrate, thawed - (BTW if you've got a great recipe for a limeade drink please share, because you will have TONS of extra from this recipe)
1/2c. powdered sugar
Sliced strawberries, blueberries, raspberries, kiwi - or other favorite fresh fruits

1.) Heat oven to 350 degrees F. Bake cookies according package directions. Cool completely (about 10 minutes)
2.) Beat cream cheese, limeade concentrate and powdered sugar until smooth.
3.) Spread each cookie with approx 1 TBS cream cheese mixture. Arrange fruit on top of each "pizza" Serve immediately, or cover and refrigerate up to 2 hours.

A Few Shout Outs

I recieved an email link to some great Martha Stewart recipes using herbs. I thought it might go well to follow up the themed herb garden blog with some useful recipes for those delicious herbs you're growing! Martha's Herb Recipes

I also stumbled along a really great friendship blog. It has tons of great advice for relationships. Mostly based on questions readers ask. Check it out for all your friendship needs! :) Friendship Blog

Can You Feel It?

Can ya? We're on the brink of the first holiday for the summer season. (I consider there to be 3 - Memorial Day, 4th of July - duh! and Labor day) The weather is dry and hot, car windows are down with arms held out and fingers spread with wind blowing between... ahhhhh the sights and sounds of warmer weather make me GIDDY! Not sure if its the UV rays frying my brain or what, but I LOVE IT! There's a certain energy in the air right before a long weekend. Especially in the summer. The anticipation of a smoky burger or hot dog on the grill with a side of potato salad, washed down with lemonade or a cold beer. What could be better!? - Seriously I am so excited thinking about it! - That being said I hope that each of you has a safe and relaxing kick off to summer with friends and family.

Here's an old post I did ahwile back on Themed Gardens - IF you're looking for something productive to do this weekend :)


Spring is here and I love the thought of themed gardens. Here are a few different ideas I found from my favorite magazine: REAL SIMPLE

Create an Outdoor Water Garden

Water has a calming effect, and you can set up a water garden in a few minutes. Fill a metal pail or washtub with floating candles; low-maintenance aquatic plants, such as water lettuce, or delicate glass baubles.

An Herb Garden

What to Plant: Consider a themed garden,

such as one planted with lemon thyme, lemon basil,

lemongrass, and lemon balm. I think I'll do mint for sure! Spearmint, peppermint and I've even seen mint that has chocolate undertones!! Or a Salad Garden. Include different types of lettuce, peppers, tomatos and cucumber.

How to Maintain: Herbs are relatively self-sufficient, so water about once a week ― more often during dry spells and less during rainy periods. Make sure to direct the water gently toward the base of the plants, which prevents runoff and allows the moisture to percolate down to the roots.

bakedbree.com

I ran across this little blog, on another blog I follow. It particularly caught my eye, not only for the beautiful photos, and not to mention the topic of food is always a good thing.... she's writing about meal planning. I've always struggled with grocery shopping and meal planning. I, like most of us, have picked up my eating and shopping habits from my mother. What I (she/we) do works I guess, but something about it has just never clicked right for me and hubbs. I've asked countless women what their techniques and tips are and they all seem to be similar, but each time I catch an article on it, I'm definitely reading. Here's an article from bakedbree.com. Meal Planning 101

The rest of her blog is pretty great too. What are your best tips?
















(Flickr-Todd Klassy)